Solleone Genius Loci 2013 Sauvignon Tenuta Grillo

Viticulture: Biodynamic

Region: Piedmont

Grape variety: Sauvignon 100%

Alcohol: 12% vol

Volume: 0,75l

Wine making: spontaneous fermentation with indigenous yeasts with long maceration on the skins for about 60 days

Aging: two years of steel and further refinement in the bottle

Serve at: 12-14 °C; we suggest to open it 15-20 minutes before tasting

Food matches: excellent with salted cod, soups and risotto with vegetables, it goes well with white meats

About him: fruit of long macerations and refinements, it's an intense orange wine with a thousand olfactory and gustatory characteristics. A true sensory experience that will progressively leave you amazed sip after sip! To be tasted when just put on the market that after a long aged in the cellar to appreciate the evolution that certainly will have bottled. Bottle of pure Orange wine passion!!!