Winery: Cantina Giardino
Viticulture: Organic and made with artisan methods
Grape variety: Greco 100%
Alcohol: 11,5% vol
Wine making: manual crushing with wooden press, fermentation and maceration for 6 months in terracotta amphorae of about 200 liters with only indigenous yeasts, without filtration or clarification and without the addition of sulfur
Aging: matures for 6 months in chestnut barrels and other 6 months in bottle; no filtration or clarification before bottling
Serve at: 12-14 ° C; we recommend letting the wine breathe 15-20 minutes before drinking
Food matches: excellent with fish dishes not too tasty; to try with grilled barracuda!
About him: The Sophia, Greco in the Amphora of the Cantina Giardino, offers to the sight with a beautiful orange color, almost bronze. A truly unique product, distinguished by the long maceration that makes it a real, authentic and magnificent wine for those who know how to appreciate and understand it.
In fact conquers the lovers of Orange Wine thanks to its richness of matter, to the tannic sensation, with a marked sapidity and a whipping streak of freshness. Drinking the "Sophia" means entering a sensory journey from which it will be difficult to go out, something out of the box, but without doubt of great emotion and satisfaction.