Champ Levat 2018 Jean Yves Peron

Viticulture: natural! Made as it once was!

Region: France - Savoy

Grape variety: 100% Mondeuse

Alcohol: 12% vol

Volume: 0,75l

Wine making: spontaneous fermentation with carbonic maceration (whole bunch) for two months

Aging: for one year in old barriques; no addition of sulphites, no filtered or clarified

Serve at: 16° C

Food matches: for a special evening!

About him: this Mondeuse is the result of a blend of two different plots, Le Pas de l'Ours and Côte pelée. Soft and balanced, with a peppery note and a unique elegance. Fluid romance!