Mediterranean delicacy! Island of Ischia; Vermentino, Viognier, Incrocio Manzoni, Malvasia delle Lipari and Sauvignon Blanc all vinified together by macerating on the skins for a long time in "palmenti" (millstones), ancient concrete vats used in the past to collect rainwater, in which agement follows as well. Super aromatic extraction based on Mediterranean scrub, white pulp fruits, honey and aromatic herbs. Explosive vitality on the palate, evolving sip after sip with splendid fruity notes, lots of iodine then tea, chamomile and honey all accompanied by that slight note of oxidation that makes it unique and inimitable. Wine of the heart!!!