28 Settembre 2020
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Bianco Macerato 2017 Ajola

code: B210 - White wine , AJOLA
Winery: Ajola

Viticulture: Biodynamic

Region: Umbria

Grape varieties: Malvasia, Procanico, Verdello, Drupeggio

Alcohol: 12% vol

Volume: 0,75l

Wine making: spontaneous fermentation with a maceration on the skins for about 20 days

Aging: 8 months in chestnut barrels

Serve at: 10-14 °C

Food matches: it goes well with fish appetizers, first and second fish dishes, to try with grilled swordfish.

About him: Christmas Orange Wine!!! Splendid exciting aromas of candied fruit, orange peel, apricot and slightly honeyed notes...spectacular! It complete the already excellent workmanship, a slight astringency obtained with maceration on the skins and a very long finish. Veeeery good!!!
€ 22,90
Taxes 22% including
not available

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