Bianco Uovo 2020 La Villana Joy Kull

Viticulture: made with artisan methods

Region: Lazio

Grape variety: 100% Procanico from old vines

Alcohol: 12% vol

Volume: 0,75l

Wine making: spontaneous fermentation with one week maceration on the skins in fiberglass

Aging: almost 12 months of aging in raw cement eggs; no addition of sulphites, clarification or filtration

Serve at: 10-14° C

Food matches: excellent as an aperitif and to quench your thirst in the company of friends on hot summer days;

About him: in this vintage only the best grapes of the old Procanico vineyard enter the scene, macerated for a week and left to age in the legendary egg-shaped cement tank for almost an entire year. Spectacular territoriality for an Orange Wine full of sapidity, freshness, fruits and flowers. Perfect to drink right away or even next summer...in any case it will be a success!