Winery: Domaine La Cadette
Viticulture: natural! Made as it once was!
Region: France - Burgundy
Grape variety: 100% Pinot Noir
Alcohol: 13% vol
Wine making: spontaneous fermentation with only indigenous yeasts in steel vats with whole bunches
Aging: in used French oak barrels; bottling without clarification or filtration.
Serve at: 16-18° C
Food matches: spectacular by combining it with cold cuts and cheeses
About him: from Burgundy here is a splendid Pinot Noir! A real fruit juice, fresh and lively, but above all super fruity. In the mouth it's refreshing, light and with a splendid drinkability that will allow you to open a bottle every evening!!!