Winery: Andrea Calek
Viticulture: natural! Made as it once was!
Region: France - Rhone valley
Grape variety: 100% Syrah
Alcohol: 13% vol
Wine making: spontaneous fermentation in semicarbon with only indigenous yeasts; long maceration; no addition of sulphites, unfiltered or clarified
Aging: in old French oak barrels
Serve at: 16-18° C
Food matches: roast meat; stewed game; exceptional with stewed rabbit!!
About him: the Syrah according to Andrea! Wine with a mature style, but still very fresh and with an immense depth...impressive! 100% Syrah...100% pleasure !!!
Taxes 22% including