Winery: Domaine La Cadette
Viticulture: natural! Made as it once was!
Region: France - Burgundy
Grape variety: 100% Chardonnay
Alcohol: 13% vol
Wine making: spontaneous fermentation with only indigenous yeasts in steel vats
Aging: 80% in steel tanks and 20% in old French oak barrels
Serve at: 8-10° C
Food matches: super as an aperitif, but also excellent with seafood, oysters and fresh cheeses
About him: a super interpretation of the terroir for this Chardonnay! Exemplary freshness, citrus, clover flowers and notes of white peach...the Châtelaine is a magnificent bottle that deserves a standing ovation!
Tax 22% inc.