Winery: Escoda Sanahuja
Viticulture: natural! Made as it once was!
Region: Spain - Catalonia
Grape variety: 100% Pinot Noir
Alcohol: 12,5% vol
Wine making: in concrete tanks
Aging: at least 6 months in old French oak barrels; unfiltered or clarified and without added sulphites
Serve at: 14-16° C
Food matches: it goes perfectly with any type of land appetizer; excellent with cheeses and various semi-seasoned meats
About him: an elegant Catalan version of Pinot Noir! Delicate notes of red fruits with a background of spicy nuances, light and fresh with a spectacular drinkability! WOW!!!