Luna Llena 2019 Kindeli Alex Craighead

Viticulture: artisans made like they used to be!

Nation: New Zeland

Grape varieties: Cabernet Franc, Syrah e Petit Verdot

Alcohol: 12% vol

Volume: 0,75l

Wine making: the grapes are mainly destemmed and fermented in amphora with a maceration of 5/10 days; 10% ferment and macerate in whole bunches and another 10% ferment in carbonic

Aging: steel and amphora; no clarification, filtration or addition of sulphites

Serve at: 14-16 °C

Food matches: white and red meats but not too tasty

About him: super romantic blend with elegant soft ripe tannins, ripe fruit, notes of dark plum.