Winery: Momento Mori
Viticulture: artisans made like they used to be!
Nation: Australia - Gippsland, Victoria
Grape varieties: 100% Pinot Noir
Alcohol: 13,5% vol
Wine making: spontaneous fermentation
Aging: in old exhausted wooden barrels; no addition of sulphites, clarification and filtration
Serve at: 16-18 °C
Food matches: romantic evening!
About him: the cuvée is called "Reserve Red" because it's probably the furthest possible from a typical Australian "Reserve Red" (intentionally, of course). However it's a very high quality wine and although it's definitely Pinot Noir, it's also edgy and somehow unique. Elegant yet complex, pure and earthy at the same time and has a very ethereal nature.