27 Aprile 2024
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Roz 2018 Calcarius

Winery: Calcarius - Valentina Passalacqua

Viticulture: Biodynamic and made with artisan methods

Region: Puglia

Grape varieties: Aleatico 50%, Nero di Troia 50%

Alcohol: 10% vol

Volume: 0,75l

Wine making: spontaneous fermentation with only indigenous yeasts without any contact with the skins; unfiltered and without temperature control

Aging: in steel

Serve at: 10-12 °C;

Food matches: for aperitif or with smoked fish carpaccio; spectacular with the octopus salad!

About him: Aleatico and Nero di Troia come together in a wine full of energy, with the bucolic aroma of flowers and wild red fruits. On the palate, salinity and freshness of red fruits give a truly intriguing balance. Only 3.000 splendid bottles produced!!!
€ 19,50
Tax inc.
not available

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