Winery: Barranco Oscuro
Viticulture: natural! Made as it once was!
Region: Spain - Sierra Nevada
Grape variety: 100% Pinot Noir
Alcohol: 13% vol
Wine making: spontaneous fermentation in steel tanks with 1 day maceration
Aging: 10 months in old French oak barrels; not clarified, unfiltered and without added sulfur
Serve at: 8-10° C
Food matches: risotto and pasta based on fish or vegetables
About him: nonconformist and countercurrent like its name and its creator! Vinifying Pinot Noir in Spain is already a strange choice, then if you make it a natural rosé and plant the vineyards between 1280-1370 meters, then it's a counter-current wine!!!
Here is a splendid and unique masterpiece that for its elegance and freshness leaves you stunned and then makes you fall madly in love!!!
Tax 22% inc.