Domaine Lindenlaub has a long history that began more than two centuries ago in the heart of Alsace. Today the works are led by Christophe Lindenlaub, progenitor of the conversion into organic agriculture of the 10 hectares spread over the Dorlisheim and Mutzig hills. The goal is to create the most natural wines possible, which more faithfully transcribe the identity of the terroirs in which they were born. Many experiments, works, meetings, including that of Richard Leroy, an exceptional oenologist from the Loire, have brought Christophe and his wines to the notoriety where they are today: lively and full of energy wines, with their own identity and unique character! We invite you to discover them with us...
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