28 Settembre 2020
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Rosso delle Macchie 2018 Il Vinco

code: B230 - IL VINCO , Red Wine
Winery: Il Vinco

Viticulture: Certified organic and biodynamic

Region: Lazio

Grape variety: 100% Canaiolo Nero

Alcohol: 13% vol

Volume: 0,75l

Wine making: spontaneous fermentation without temperature control in cement vats, with its own natural yeast and without the help of other oenological products. Clarifications/filtrations are not carried out

Aging: cement and steel for 12 months and then 3 months in the bottle

Serve at: 16-18° C

Food matches: typical dishes of the Lazio cuisine such as gnocchi alla romana, spaghetti all'Amatriciana, Penne all'arrabbiata, trippa alla romana etc.

About him: here is the new vintage of the jewel of the Il Vinco boys! Canaiolo Nero from vines with a straight foot in Marta, south of Lake Bolsena, directly from a single vineyard of only 1 hectare, with yields of 15 ql / ha. A direct and essential wine thanks to a fermentation in cement and maceration of only 8 days. Aging in cement and steel to enhance drinkability, freshness and, in this vineyard in particular, capacity for evolution and depth.
€ 19,90
Taxes 22% including
not available

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