Hey Gro!! 2018 François Saint-Lô

Viticulture: natural! Made as it once was!

Region: France - Loira

Grape variety: 100% Grolleau

Alcohol: 8% vol

Volume: 0,75l

Wine making: spontaneous fermentation with carbonic maceration in whole bunches and not de-stemmed for about 10 days in old wooden barrels

Aging: in old oak barrels; no addition of sulphites, no filtered or clarified

Serve at: 14-16° C

Food matches: super aperitif!

About him: this Loire Grolleau speaks of bright and ripe fruits, which grow in intensity on the palate when opened. The taste is a super mix of small red fruits with a bursting acidity and a delicate silky tannin. 8% vol of pure pleasure!!!